Yvette’s rhubarb and ricotta tartlets…
Posted in kitchen May 1st, 2009 by piablog

HI dearest (blog)house readers,

As I am a great fan of rhubarb and it’s in the shops right now, I’m giving you a simple recipe for little tartlets with rhubarb and ricotta.

I have another nice recipe for rhubarb coming up, but still have to translate it in English, so I will post that one in a few days.

There are so many things that you can do with this vegetable, I can’t even start to sum them up. I am so lucky to work in a beautiful vegetable garden and of course we are growing our own rhubarb in it! I’ll take a picture of it and post it with the next recipe. Here is a picture of the garden, I took it a few weeks ago. Isn’t it lovely?

So,inspired as I am to grow the things I like to cook, I will let you know if something new will sprout out of the soil and into my head: be prepared! Pia, we have a lot of work to do here!!

I wrote the recipe all over the next picture – we worked on this recipe a while ago for a Dutch magazine called Margriet Magazine. Eric van Lokven was responsible for taking the photograph.

I hope you enjoy making this recipe!


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  1. pia says

    bring it on!! I love rhubarb too. Yvette, the garden is looking wonderful, i can’t wait to help out and get my hands dirty!

    May 1st, 2009 | #

  2. Yvette says

    Oh please! You can join me any time, it’s the most wonderful garden I’ve ever seen and we have sheep and little lambs running around in de fields beside us too! xx y

    May 1st, 2009 | #

  3. rebecca says

    i must try to make this this weekend…sounds delicious!

    May 1st, 2009 | #

  4. chelsea says


    May 2nd, 2009 | #

  5. natsumi says

    I just discovered your blog! Very beautiful!!

    May 5th, 2009 | #

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